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Closing Conveyor HTA-15

Closing Conveyor HTA-15

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End-to-End Service

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24/7 customer support

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Competitive Pricing & Discounts

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Satisfaction Guaranteed

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Closing Conveyor HTA-15

Description

Fully automatic packaging line with a clipband closing system. To combine with a bread slicer for a semi-automatic line or to combine with a Bagloader HBS system for a fully automatic line. Horizontal or inclined, various lengths available.

various range of unsliced and sliced bread, as well as buns and rolls

length : 140 – 400 mm
width : 80 – 240 mm
height : 70 – 150 mm

clipband closure with wire thickness 0,6/0,7/0,8 mm

30 – 35 bags per minute, depending on the products, requirements and the operators working on the machine

electrical connection 400 Volt – 50 Hz
power input ca. 1,4 kW
pneumatic connection 6 bar (10 L/min)

Features

  • Installed closing machine type CL for closing with clipband.
  • Bagtensioner type HBT to smooth the bag before closing.
  • transportation of the products with pushers on a plastic plate.
  • standard buffer outfeed, free roller conveyor, total length 1000 mm.

Optional features

  • Bagblower type HBB for manual packing of the products.
  • Vacuumpump to remove excess air from the bag.
  • Buffer belt instead of passive rollers.
  • Extra 500 mm conveyor for the installation of a labelling machine.
  • Stainless steel covers and frame.
  • Date coder for printing on the closure.

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Our Solutions

To help you easily navigate the wide range of technologies we offer, our solutions are structured around the key stages of the bakery production process. This step-by-step approach mirrors how a real production line operates, guiding you from ingredient handling through to packaging. By following this flow, you can quickly identify the stage most relevant to your needs and explore the tailored solutions and partner brands that support each part of the process.

Our Solutions

To help you easily navigate the wide range of technologies we offer, our solutions are structured around the key stages of the bakery production process. This step-by-step approach mirrors how a real production line operates, guiding you from ingredient handling through to packaging. By following this flow, you can quickly identify the stage most relevant to your needs and explore the tailored solutions and partner brands that support each part of the process.