Description
Industrial-Grade Precision for High-Volume Roll Production
The SOFT STAR PLUS represents the pinnacle of industrial dough dividing and rounding technology, engineered specifically for high-volume bakeries requiring exceptional weight accuracy and gentle dough handling. As a robust head machine designed for modern roll lines, it delivers unmatched performance in processing even the softest dough varieties while maintaining precise weight control and perfect shaping.
Industrial Capacity Configurations
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6-Row Model: 800 mm working width, 18,000 pieces/hour capacity
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8-Row Model: 1,000 mm working width, 24,000 pieces/hour capacity
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10-Row Model: 1,200 mm working width, 30,000 pieces/hour capacity
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Modular Design: Customizable configurations to meet specific production requirements
Precision Engineering for Superior Results
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Exceptional Weight Accuracy: Optimal dough utilization through precise dividing technology
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Gentle Dough Handling: Patented mouthpiece design minimizes dough compression, preserving structure
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Adjustable Dividing System: Servo-controlled system adapts to various dough consistencies
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Continuous Roundmoulding: Infinitely variable moulding station ensures perfect shaping
Advanced Technical Features
Dividing System:
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Pre-Portioner: Three pairs of rollers ensure continuous, consistent dough feeding
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Measuring Pistons: Patented design reduces dough compression for dry surfaces and accurate weights
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Multi-Measuring Drum: Dual piston rows enable infinite weight adjustment from 10-140g
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Measuring Drum Oiling: Enhances dough release for consistent operation
Moulding Excellence:
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Intermediate Belt: Provides essential dough relaxation between dividing and moulding processes
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Adjustable Moulding Drum: Infinitely variable revolutions adapt to dough consistency
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Spreading Belt Attachment: Efficient transport to downstream processing modules
Operational Advantages
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High Reliability: Reinforced materials and quality components ensure continuous operation
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Soft Dough Specialization: Expertly handles doughs with high absorption rates
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Easy Maintenance: Movable pre-portioner and accessible design simplify cleaning
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Proven Durability: Industrial “work horse” construction for demanding environments
Performance Specifications
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Capacity: Up to 3,000 pieces/row, maximum 30,000 pieces/hour
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Weight Range: 20-140g (mono measuring drum), 10-140g (multi measuring drum)
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Dough Compatibility: Specialized for soft doughs and high-absorption varieties
Enhanced Options
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Row Block-Off: Flexible 1-3 row blocking for production versatility
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Stainless Steel Dough Chamber: Enhanced hygiene and durability
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Flour Dusters: Multiple positioning options for optimal dough handling
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Pressure Roller & Alignment: Improved product orientation and handling
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KEMPER KEY Access: Advanced control and security systems
Service and Support
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WP SERVICELINE 24: Round-the-clock technical support and emergency service
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Preventive Maintenance: Proactive service planning to minimize downtime
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Service 4.0: Digital solutions for performance optimization and value enhancement
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WP CLEAN UP: Specialized cleaning systems to extend machine lifespan
The SOFT STAR PLUS stands as the industry benchmark for high-volume roll production, combining German engineering precision with industrial durability. Its ability to handle delicate soft doughs while maintaining exact weight control makes it the ideal choice for bakeries focused on quality, efficiency, and scalability in competitive markets.










