Description

Characteristics

The SPIRAL EVO range includes 8 spiral mixers with bowl capacities ranging from 50 to 300 litres (dough capacity: 2 to 200 kg).

The SPIRAL EVO mixers are fast, versatile and compact, making them the ideal accessory for achieving top-quality results with all types of dough.

At the end of the cycle the dough is perfectly mixed, aerated, and well developed – exactly what you need to create a bread that’s full of flavour!

Control panels available :

• The “Touch Control” control panel brings an entirely new user experience to the SPIRAL EVO. The interface is sleek, clear, and astonishingly easy to use!
• Electronic control panel with settings for programming different mixing times at each speed (1 and 2), and a PANEOTRAD® program that allows the user
  to set resting times too.
• Electromechanical control panel with two timers and two control knobs: one for independently adjusting each speed, and the other for selecting the bowl rotation direction (only on models with a bowl capacity of 80L or more).

The advantages

Mixing quality:
– Control of dough heating
– Constant quality, whatever the amount of dough in the bowl
– Better dough oxygenation

Ergonomics:
– Low noise
– Cover retention system
– Easy cleaning
– Intuitive operation

• Work on small kneaded
• Versatile: suitable for all types of dough
• New mode dedicated to Paneotrad (type E)