Description

Heavy-Duty Precision for High-Speed Industrial Bakery Lines

The WP Haton V 900 is a robust industrial dough divider engineered for high-speed production environments where reliability, accuracy, and gentle dough handling are paramount. This heavy-duty machine combines advanced engineering with precise portioning technology to handle all common dough types while maintaining exceptional weight accuracy and operational efficiency.

Key Features & Benefits

Precision Dividing Technology

• High Weight Accuracy: Crankshaft with cam mechanism ensures consistent portioning across all production runs

• Gentle Dough Handling: Portioning occurs during piston standstill, minimizing compression and preserving dough structure

• Equal Piston Filling: Guarantees uniform distribution and consistent product quality

Industrial-Grade Construction

• Heavy-Duty Design: Built for continuous operation in demanding industrial environments

• Premium Materials: Ni-Resist unit with food-safe bronze pistons for durability and compliance

• Extended Machine Life: Engineered for long-term reliability with minimal downtime

Versatile Dough Compatibility

• Wide Dough Range: Processes high water absorption dough, stiff dough, and all common dough types

• Consistent Performance: Maintains accuracy across varying dough consistencies and formulations

• Reduced Waste: Precise portioning minimizes product loss and improves yield

Technical Specifications

Production Capabilities

• Application: High-speed dough makeup lines

• Dough Compatibility: All common types including high hydration and stiff doughs

• Integration: Compatible with most classic bread production lines

Engineering Features

• Dividing Mechanism: Stationary piston portioning system

• Drive System: Crankshaft with precision cam

• Construction Materials: Ni-Resist unit with food-safe bronze pistons

Performance Advantages

Operational Excellence

• High-Speed Performance: Designed for integration into fast-paced production lines

• Minimal Maintenance: Robust construction reduces service requirements and downtime

• Easy Integration: Adaptable to various industrial bakery configurations

Quality Assurance

• Consistent Portioning: Advanced mechanism ensures weight accuracy across all batches

• Dough Structure Preservation: Gentle handling maintains gluten integrity and product quality

• Reliable Performance: Proven technology delivers consistent results in industrial applications

The WP Haton V 900 Dough Divider represents the perfect fusion of industrial strength and precision engineering. Its ability to handle diverse dough types with consistent accuracy while operating reliably in high-speed production environments makes it an indispensable component for modern industrial bakeries seeking to optimize their dividing processes without compromising on product quality.