Description

Precision Sheeting and Moulding for Consistent Bakery Production

The WP Haton Combi E1 Long Moulder is a compact and highly accurate solution designed for bakeries seeking perfect dough shaping and consistent end products. Specializing in precise centering and gentle sheeting, this machine is ideal for producing uniform toast bread, tin bread, and a variety of other bread types from wheat, rye, and multigrain doughs.

Key Features & Benefits

Precision Dough Handling

• Integrated Dough Guide: Ensures precise centering of dough pieces before sheeting for perfectly aligned products

• Accurate Sheeting: Tailored to different dough types for consistent thickness and structure

• Gentle Processing: Handles a wide range of doughs with care to maintain quality and texture

Optimized for Specific Products

• Ideal for Toast and Tin Breads: Delivers the uniform shape and structure required for consistent slicing and baking

• Consistent Results: Highly accurate sheeting ensures a high level of product uniformity

Efficient Operation and Maintenance

• Cleaning Scrapers on Rollers: Simplified cleaning process reduces maintenance time and improves hygiene

• Simple Adjustment Read-outs: Clear indicators allow for easy replication of settings, ensuring repeatability across batches

• Compact Design: Saves valuable floor space while delivering full performance

Technical Specifications

Production Capabilities

• Dough Compatibility: Wheat, rye, multigrain, and other varieties

• Primary Applications: Toast bread, tin bread, and various other bread types

• Process Features: Precise centering, accurate sheeting, and long moulding

Operational Features

• Infeed Conveyor with Dough Guide: Perfect positioning for consistent processing

• User-Friendly Controls: Easy-to-read adjustments for reliable repeatability

• Efficient Design: Compact footprint with full functionality

Performance & Modularity

Consistent Quality

• Repeatable Results: Simple setup replication ensures consistent product quality

• Uniform Moulding: Accurate sheeting creates evenly shaped dough pieces

• Versatile Application: Suitable for a wide range of bread types and dough formulations

Operational Benefits

• Reduced Waste: Precise processing minimizes dough loss and improves yield

• Time Efficiency: Quick adjustments and easy maintenance reduce downtime

• Space Optimization: Compact design fits seamlessly into existing production lines

The WP Haton Combi E1 Long Moulder represents the perfect combination of precision, efficiency, and reliability for modern bakeries. Its focus on accurate centering and gentle sheeting makes it an invaluable asset for producers requiring consistent, high-quality results in their bread production, particularly for toast and tin bread applications.